Kiln-transformed Sencha teapot (Hohin) by Seiichi Onishi

Height: 8.5cm Width: 12.5cm x 10.5cm

Same box Height: 11.5cm Width: 13.4cm×13.4cm

Kiln-transformed Sencha Teapot (Hobin) – A masterpiece created by Seiichi Onishi's craftsmanship and nature

Climbing kiln firing: a combination of tradition and master craftsmanship Onishi Seiichi is a master craftsman with a particularly distinctive production method among the many Tamba ware kilns. He is particular about firing all of his pieces in traditional climbing kilns, which take three days and nights using split red pine logs as fuel. This long firing period allows the pieces to take on the power of nature and gives them a unique texture and expression. The longer the piece is used, the more a dark tinge known as "used patina" appears, further deepening its appeal, making it an exceptional piece that can be cherished for many years.

What is Yakishime Kiln-hen – a technique inheriting the traditions of Tamba ware <br>Yakishime Kiln-hen is a finishing process that does not use any glazes and is done using the traditional techniques that are unique to Tamba ware. Onishi Seiichi uses a climbing kiln that is unique to Tamba and has been in use since the early Edo period, and fires the pieces using the power of split red pine logs. No bisque is performed during this process, and by applying split pine logs directly to the piece, the pieces are imbued with changes in color and pattern that occur naturally during firing, a process known as "kiln-hen". The beauty of the brown colors and patterns created by kiln-hen is one of a kind, and they have the feel of works of art created by nature.

The beauty of the brown color created by the kiln change The greatest attraction of the "Kiln Change Sencha Teapot (Hōbin)" is the beauty of its brown color. The changes in color and pattern created by the power of nature create a deep brown gradation that gives a sense of the warmth of the earth. The unique kiln change patterns bring new discoveries to the user and provide a beautiful expression that never gets old. The brown color created by the kiln change goes beyond its function as a tea utensil and has value as a work of art that can be enjoyed as a decorative item.

Functional beauty and ease of use for sencha tea <br>This teapot is designed to bring out the maximum aroma and flavor of sencha tea. The wide mouth allows the tea leaves to easily spread out, bringing out the full delicate aroma. A fine filter is installed inside to firmly catch the tea leaves and brew clear tea. Tea flows smoothly from the spout, and the handle has been carefully designed for easy grip, so it fits comfortably in the hand of the user.

Highly practical for everyday use, the "Kiln-Transformed Sencha Teapot (Houhin)" is versatile enough to handle a wide range of teas, including not only Sencha but also Houjicha and Genmaicha. Its simple and sophisticated design blends in with any table setting, whether Japanese or Western, and is useful for everyday use as well as for special occasions. Its sturdy construction can withstand everyday use and can be used for a long time.

A teapot that provides a spiritually enriching moment <br>Tea brewed in this teapot is not just a drink, but provides a spiritually enriching moment with every cup. You can enjoy a quiet moment away from the hustle and bustle of everyday life while admiring the beautiful patterns of the kiln transformation. It will be a special tool to heal yourself and spend luxurious time during your busy days. The "Kiln-Transformed Sencha Teapot (Houbin)" created by Onishi Seiichi is a one-of-a-kind masterpiece created by nature and craftsmanship. Please enjoy its beauty and functionality at your fingertips. It will turn your daily tea time into something special, making your daily life richer and more colorful. You will surely be pleased with its ease of use and the charm of the kiln transformation.